Job Requirements
3 - 5 years of experience
Minimum Associate Degree
Skills
Budgeting
Management Reporting
Microsoft Office
Operational Planning
This job post is managed by
MRA FOOD & BEVERAGE DIVISION
Last active a month ago
Job description for Operation Manager at MRA Food & Beverage Division
We are seeking a highly skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations. As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively forecasting, planning, and managing F&B orders, staff, and finances.
Your primary objective will be to maximize sales and revenue by consistently meeting and exceeding customer expectations, fostering employee engagement, and maintaining a strong focus on quality and efficiency.
By implementing innovative strategies and maintaining high standards, you will play a pivotal role in driving the success of our F&B department and enhancing overall guest satisfaction.
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