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Tim Produksi (Pengelola Daging)

Rp1,000,000 - 1,000,000/Month
Full-Time · On-site
Minimum Senior/Vocational High School
Less than a year of experience

Job Requirements

On-site
Less than a year of experience
Minimum Senior/Vocational High School
18-25 years old
Female only

Skills

Store Operations

Cashier

Packing

Job Benefits

Career Path

Sales Commission

Prayer Facility

Free Uniform

Sick Leave

This job post is managed by

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SENTOSA MEAT SHOP

Job description for Tim Produksi (Pengelola Daging) at SENTOSA MEAT SHOP

• Melayani penjualan daging sapi fresh

• Menyiapkan pesanan sesuai permintaan

• Menata menyimpan dan mengemas daging sesuai standar kualitas dan kebersihan

• Membantu proses produksi (asisten butcher)

• Bekerjasama dengan team lain mencapai target penjualan bulanan

About the company
SENTOSA MEAT SHOP
Consumer Goods
1 - 10 employees

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