Service Engineer - Commercial Kitchen equipment

Hobart Thailand

$1,000 - 1,500/Month

Full-Time · On-site

5 - 10 years of experience

This job was closed

Job Requirements

On-site

5 - 10 years of experience

Skills

English

Electrical Engineering

Communication Skills

Good Problem Solving Skills

Working Independently

Job Benefits

Flexible Hours

Health Insurance

Team-building events

Remote work options

This job post is managed by

Kim Anh PHAM

Job description for Service Engineer - Commercial Kitchen equipment at Hobart Thailand

Main duties (70%)
• Conduct training, technical presentation for dealers/customers regarding machine operation,
maintenance and spare parts knowledge.
• Supervise the Installation and commissioning for new projects or upgrading machines at customer
sites.
• Coordinate for machine breakdowns, troubleshooting, preventive maintenance and technical audits at
customer sites together with dealers.
• Support sales services such as by handling technical questions and quotation reviews.
• Advisory / recommendation on spare parts, maintenance and other service products to customer
• Support dealers’ service staff on service daily business, such as spare parts issue, machine problem advice and furthermore.

Sales Support Duties (30%)
• Assist Sales Team to develop the sales / service networks, potential dealers to achieve revenue target in the territory
• Specify and collaborate with investors, kitchen designers and contractors to identify new leads,
channel and opportunities throughout the institutional and commercial target market.
• Assist to exhibitions, conferences / seminars and various promotional activities in order to increase
awareness of HOBART ‘s products and services available. Conduct marketing research of market
competitors regularly
• Be a professional representative for the company with respect to customer problems, ensuring personal acceptability by the customer in appearance and behavior in accordance with company policy and targets.
The position will report directly to the Line Manger

Qualifications:
• Bachelor’s degree in Electrical / Mechanical / Refrigeration Engineering.
• At least 5 years’ experience in machinery, ideally Food Equipment for hotels or HoReCa industry or
packaging industry.
• Experience working in a multinational company would be an advantage.
• Knowledge of Auto CAD or design software would be an advantage.
• Proficient in MS Office (Word, Excel and PowerPoint).
• Service minded, and able to work with small team in an international environment.
• Occasionally overseas travel will be required to this position for project development
• Pro-active, high responsible mindset and self-discipline
• Good problem-solving skills and time management skills
• Good English skills because the job requires to work with international colleagues.

Expected Start Working: ASAP

Hobart Thailand

HOBART leads the world market in industrial warewashing technology. We serve customers such as hotels, restaurants and caterer, bakeries and butcheries as well as supermarkets, airlines and cruise ships across the world. HOBART develops, produces and sells warewash, cooking, food preparation and waste treatment appliances and systems, and employs around 6,900 staff members across the world.

HOBART is a division in FEG Business Unit of the US Illinois Tool Works (ITW) Group, which manufactures and sells a variety of products; the group has a staff of 51,000 employees in 800 autonomous companies in 56 countries.

HOBART Thailand and Indochina office has been established with Warehouse and the Spare Parts Center in objectives to support distribution network throughout the region of Thailand and CLMV Countries which consist of Cambodia, Laos, Myanmar and Vietnam upon economic expansion and commit in quality genuine profession as stated “HOBART proudly supporter you” always.

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