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Sous Chef / Chef

Rp3,500,000 - 5,000,000/Month
Full-Time · On-site
Minimum Senior/Vocational High School
1 - 3 years of experience

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Leadership

menu planning

Food Cost Control

Kitchen Management

Food Safety & Haccp

This job post is managed by

TB
The Batu HOTEL & VILLAS

Job description for Sous Chef / Chef at The Batu Hotel & Villas

Requirements :

  • Domicile in Batu & Malang area
  • Experienced/educated & passionate about relevant fields
  • Positive thinker, communicative, proactive
About the company
The Batu Hotel & Villas
Hospitality
51 - 200 employees

Berlokasi di pusat kota, dekat Jatim Park, Museum Angkut, pemandangan spektakuler, suasana yang nyaman, bersih, murah & mewah.

Office address

Jl Sultan Agung No. 29 Sisir Kota Batu

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