Job Requirements
1 - 3 years of experience
This job post is managed by
Aden Wong
Last active 2 years ago
Skills
Job description for Restaurant Manager / Assistant Manager at Uni Recruit (singapore) Pte Ltd
Job Responsibilities:
- Responsible for all aspects of company’s F&B operations including Restaurant, Bar and Event business
- Ensure all restaurants achieve optimum quality level of Services, F&B and Profitability
- Manage, train and supervise team of staff at Restaurants to ensure and maintenance high standard service level.
- Ensure safety and hygiene practice at all restaurants
- Review and implement SOP for all restaurants
- Identify and improve cost management measures including menu planning, sourcing and negotiating for competitive pricing from suppliers
- Participate in annual business planning and budgeting
- Work closely with marketing to develop and implement effective marketing and branding strategies
- Actively involved in the selection and recruitment of staff
Job Requirements:
- With relevant working experiences in F&B industry
- Strong leadership and communication skills
Interested candidates who wish to apply for the post, you may click on APPLY NOW with your updated resume.
We regret that only shortlisted candidate will be notified.
R1988121 / 17C8871