Job description for Kitchen staf at NINUA MARTABAK CLUB
Responsibilities
Prepare and assemble menu items according to company standards
Maintain cleanliness and kitchen organization
Support daily kitchen operations
Ensure food quality and consistency
Work efficiently during busy service hours
Follow hygiene and food safety procedures
Assist with stock preparation and inventory
Requirements
Previous kitchen experience preferred
Positive attitude and willingness to learn
Able to work in a fast-paced environment
Good teamwork and communication skills
Reliable, disciplined, and punctual
Ability to work flexible shifts, including weekends
Basic English is a plus
We Offer
Competitive salary
Career growth opportunities
Supportive team environment
Training and development
