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Intern R&D Kitchen

Company prefers not to disclose
Part-Time · On-site
Minimum Senior/Vocational High School
Less than a year of experience
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Job Requirements

On-site
Less than a year of experience
Minimum Senior/Vocational High School

Skills

Food Handling

Cook

Microsoft Excel

Fast Food Preparation

Catering Management

Beverage R&D

Canva Design

Time Management

Job Benefits

Team-building events

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FOODIZZ FOODIZZ

Job description for Intern R&D Kitchen at Foodizz

• Male / Female

• Minimum education: Senior High School / Vocational High School (SMA/SMK) or equivalent

• Fresh graduates and final-year students are welcome to apply

• Interested in cooking, culinary arts, and food preparation

• Passionate about cooking and menu development

• Eager to learn and grow in the R&D menu field

• Creative, proactive, and willing to learn

• Able to work independently and as part of a team

About the company
Foodizz
11 - 50 employees

FOODIZZ is developing the first F&B Educational Platform to help aspiring and existing Indonesian Culinary Entrepreneurs with Access to Practical Business Knowledge for All F&B Entrepreneurs (Foodpreneur) from Sabang to Merauke.

Office address

Jl Asia Afrika No 133-137 Bandung

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Intern R&D Kitchen