Job description for Back Of House Kitchen Crew - CHEF at Glow Food 1 Pte Ltd
Employment Type:
Full-Time (5.5-Day Work Week)
Dietary Concept:
100% Plant-Based / Vegan Fast-Casual
Environment:
Dynamic 6-in-1 Multi-Concept Kitchen Operations
🌱 Join Our Green Movement!
In Singapore, Glow Food is a fast-casual dining chain that focuses on 100% plant-based, nutrient-dense meals. Our menu is designed to align with the "glow" philosophy by using science-backed nutrition to promote wellness and energy. We are a fast-growing plant-based food concept, operating within Glow Food’s innovative, 6‑in‑1 multi‑concept environment .
We are looking for an efficient, hygiene-focused Cook / Kitchen Crew member to craft beautiful plant-based dishes and champion our healthy food mission!
🚀 Role Mission & Key Responsibilities
As a vital part of our culinary team, you will manage back-of-house operations to drive food quality, consistency, and strict kitchen hygiene standards across our unique multi-concept food station layouts.
🍳 Food Preparation: Prepare grains, plant-based proteins, stir-fry items, and signature sauces accurately according to brand recipes.
✨ Quality Control: Ensure strict consistency in taste, precise portioning, and beautiful plate presentation for every single order.
🧼 Kitchen Sanitation: Maintain ultimate kitchen cleanliness, workstation organization, and deep sanitation standards at all times.
📦 Inventory Management: Follow strict FIFO (First-In, First-Out) practices, proper labelling, accurate dating, and efficient stock rotation.
🚫 Dietary Integrity: Ensure strict vegan food handling protocols and zero cross-contamination to protect our diners and concept identity.
🛠️ Requirements & Qualifications
Eligibility: Singaporeans, Permanent Residents (PR), or Long-Term Visit Pass (LTVP) holders are preferred and will have an added advantage
Experience: Preferably with similar concept experience (plant-based, fast-casual, or high-volume kitchens). Fresh but passionate candidates welcome!
Certifications: Possess a valid WSQ Basic Food Hygiene Certificate (Required). 📜
Schedule: Able to commit to a 5.5-day work week shift structure, including shifts, weekends, and public holidays. ⏰
🎁 What We Offer
🏝️ Attractive Leave Benefits (including Annual Leave, Medical Leave, and Special Welfare Leave schemes).
🚀 Career Advancement Opportunities within a rapidly growing, health-focused global brand.
🎓 Multi-Concept Kitchen Training in a groundbreaking 6-in-1 operational ecosystem.
🩺 Health and Dental Benefits included.
🍱 Nutritious Daily Staff Meals provided.
🔥 WALK-IN INTERVIEWS ARE NOW OPEN! 🔥
Skip the online queue and speak directly with our hiring managers.
📅 Days: Mondays, Tuesdays, and Wednesdays
⏰ Morning Session: 9:30 AM – 12:30 PM
⏰ Afternoon Session: 2:00 PM – 5:30 PM
📍 Location: Peninsular Plaza, #22-04 (Near City Hall MRT)
👤 Who to Look For: Glow Food HR
📧 Can't Make It to the Walk-In?
