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AREA MANAGER - RESTAURANT

Company prefers not to disclose
Full-Time · On-site
3 - 5 years of experience
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Job Requirements

On-site
3 - 5 years of experience

Skills

Training And Development

Problem Solving

Good Communication Skills

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Job description for AREA MANAGER - RESTAURANT at PT Kuliner Sukses Berjaya

Have an experience as Area Manager specialized in Food/Beverage/Restaurant Service or equivalent

  • Candidate must possess at least Diploma in F&B Service Management/Hospitality/Tourism/Hotel Management or equivalent
  • 2++ Years of management experience leading a team of 6 more,
  • including training and coaching, with strong leadership and communication skills
  • Experience in a multi-unit environment & knowledge of restaurant industry operations
  • Strong organizational, have a strong leadership, interpersonal and problem-solving skills
About the company
PT Kuliner Sukses Berjaya
201 - 500 employees

Kobagroup is a Food & Beverage company that operates in 2016, our founders have experienced in the Food & Beverage field for more than 10 years so we are optimistic that a new brand will be able to follow in the footsteps of existing brands.

Kobagroup’s portfolio presently brands :

- Thai Street

- Koba BBQ

- Fritato

- Pizza Head

- Kuriuk

- Liliwetan

- Koba Kitchen

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AREA MANAGER - RESTAURANT