Deskripsi pekerjaan Full-time Service Crew/Kitchen Crew XIAO NOODLES CATERING MANAGEMENT GROUP PTE. LTD.
【岗位职责】
1、厨房岗位:严格按照标准制作食品;
2、服务岗位:给顾客提供优质的服务;
3、主动学习,完成岗位鉴定目标。
【Responsibilities】
1、Prepare food in strict accordance with food standards;
2、Provide high-quality customer service;
3、Actively learn and achieve job assessment objectives.
【Requirements】
We welcome applicants of all backgrounds. We respect religious practices and provide reasonable accommodation in an inclusive workplace】
Key Responsibilities
1) Service Area
Provide friendly and professional customer service to all guests
Take orders and handle cashiering/POS duties
Present and serve food & beverages accurately and efficiently Clear tables, maintain cleanliness, and perform station turnover duties
Support daily outlet operations and teamwork
2) Production Area
Support food and beverage preparation across stations
Perform basic kitchen station tasks such as bowl setup, boiling/cooking, frying, and plating (as assigned)
Follow food safety, hygiene standards, and SOPs strictly
Keep production stations clean, organized, and well-stocked
3) Learning & Growth Path
Participate in structured on-the-job training and rotate through stations
Upon certification, you will be promoted to All-Star Crew
Clear progression opportunity: Shift Leader→ Assistant Manager→ Store Manager
Requirements
Able to work rotating shifts, including weekends and public holidays
Comfortable working in a fast-paced environment
