Deskripsi pekerjaan Restaurant supervisor Rami Hospitality
RESPONSIBILITIES:
- Lead the team, motivate and manage a dedicated staff
- Ensure excellence overseas daily operations and maintain high service standarts
- Optimize performance, manage schedule and improve efficiency.
REQUIREMENTS:
- Min 1-2 years exp in similar position / relevant role
- Strong leadership and team management skills
- Strong problem solving and decision, making ablilities
- Excellence Communication
