Restaurant Manager (Fine Dining Chinese Restaurant)

Pt Multirasa Citra Prima (maystar Restaurant)

Kelapa Gading, Jakarta, Indonesia

Operations

Full-Time

3 - 5 tahun pengalaman

Actively Hiring

Tunjangan dan keuntungan

Makanan dan minuman gratis
Tunjangan kesehatan dan kebugaran
Asuransi kesehatan
Tunjangan pengembangan diri

Skills wajib

Operations Management

Food and Beverage

Restaurant Management

Deskripsi pekerjaan Restaurant Manager (Fine Dining Chinese Restaurant) Pt Multirasa Citra Prima (maystar Restaurant)

Responsibilities
Manage in total 2 outlets at the same time (Mall Artha Gading and PIK Avenue)
Manage all Outlet's F&B and day-to-day operations within budgeted guidelines and to the highest standards
Preserve each  outlet excellent levels of internal and external customer service
Identify customers needs and respond proactively to all of their concerns
Lead all Outlets Team by training and appraising talented personnel
Work closely with Operational Manager
Establish targets, KPI’s, schedules, policies, and procedures
Provide two-way communication and nurture an ownership environment with an emphasis on motivation and teamwork
Comply with all health and safety regulations
Report on management regarding sales results and productivity
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Manage restaurant’s good image and suggest ways to improve it
Control operational Expenses and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community through word-of-mouth and restaurant events
Create Event or Promo for customer to pull Crowd in the Restaurant
Train new and current employees on proper customer service and Culture Standard
Implement policies and protocols that will maintain future restaurant operations
Requirements
Candidate must possess at least a Bachelor's Degree in Business Studies/Administration/Management, Food & Beverage Services Management or equivalent.
At least 3 Year(s) of working experience as a Restaurant Manager of an F&B chain is a Must (Fine dining, Mandarin Cuisine, Pub and Bar mostly preferred).
Bilingual, proficiency in English is a must (Mandarin most likey).
Preferably Manager/Assistant Manager specialized in Food/Beverage/Restaurant Service or equivalent.
Proven food and beverage management experience
Proven customer service experience
Guest-oriented and service-minded
Strong leadership, motivational and people skills
Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
Understand the inventory scheme well
In-depth understanding in-store profit and loss (P&L) report, Food hygiene, Health & Safety
Understand each KPI component for outlet and how to achieve them
Understand the process of solving problems related to operational issues
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Ability to spot and resolve problems efficiently, mastery in delegating multiple tasks, communication, and leadership skills.
Up to date with food and beverages trends and best practices
Ability to manage personnel and meet financial targets

Pt Multirasa Citra Prima (maystar Restaurant)

51 - 200 karyawan

May Star Restaurant is a fine-dining chinese restaurant with stylish and modern concept. May Star Restaurant was coming up on the June 2016 with two branches located on Mall Artha Gading 3F and PIK Avenue 1F. With everyday-operational hour, we are ready to bring our best services on transportation and delivery, wide menus, modern venue, and tooling supply catering.

Alamat kantor

Mall Artha Gading Lt. 3 Blok A1 No. 224 Jl. Boulevard Artha Gading Selatan No. 01 Kelapa Gading

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