Demi Chef

Trivara (PT. Kreasi Rasa Group) is a dynamic multi-brand hospitality group dedicated to delivering elevated dining and lifestyle experiences across Indonesia. Headquartered in Bandung, Trivara operates a diverse portfolio of restaurant and lifestyle concepts, each crafted with a distinct identity and a strong commitment to quality, service excellence, and innovation.

We’re a fast-growing multi-brand F&B group based in Bandung, behind concepts like LUI Resto and Bar, RUI Japanese Charcoal Grill, 19Lorimer Steak House, Luigi Speakeasy Bar, and Wonsot—each with its own unique vibe. We’re also expanding in Bali with La Casero and Padel Society, a lifestyle destination blending sport, dining, and social experiences in Seminyak.

As we continue to grow and expand our brands, we are looking for passionate, driven individuals to be part of our journey and shape the future of hospitality with us.