Deskripsi pekerjaan Cook Western The Pizza Company Indonesia
Responsibilities
- Prepare and cook Western dishes according to company recipes and standards.
- Organize kitchen operations efficiently and maintain high food quality control.
- Ensure strict kitchen hygiene and safety standards are followed.
- Collaborate with the front-of-house team to guarantee timely food service.
- Contribute ideas to menu creation and enhancement.
Requirements
- Minimum SMA/SMK graduate.
- 1 to 3 years of experience in a similar culinary role.
- Proficient in Western cuisine and familiar with restaurant operations.
- Strong teamwork, high attention to detail, adaptable, and able to work well under pressure.
