cook staff

Responsibilities

Set up workstations with all needed ingredients and cooking equipment

Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)

Cook food with various utensils or grillers

Check food while cooking to stir or turn

Ensure great presentation by dressing dishes before they are served

Keep a sanitized and orderly environment in the kitchen

Ensure all food and other items are stored properly

Check the quality of ingredients

Requirements and skills

Proven experience as a cook

Experience in using tools and equipment in the kitchen

Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)

Ability to follow all sanitation procedures

Ability to work in a team

Excellent physical condition and stamina

High school diploma or equivalent

Jenis Pekerjaan: Penuh Waktu

Pengalaman:

Cook: 1 tahun (Diwajibkan)