Cook Cafe

Dieng Makmur Sentosa Group is a dynamic and diverse enterprise operating across multiple sectors in Purwokerto Utara, Kab. Banyumas, Jawa Tengah, Indonesia. The group includes renowned food establishments such as Oemah Tahu Resto, Oemah Punakawan, Oemah Wedus, Ayam Panggang Mba Lies, Warung Mbah Darmo, Dieng Mart, Perumahan Griya Asri (Nihloh Cafe), Rastra Resik Rental, Roti Mruyung Banyumas, SPBU, and Agen Gas. With our expanding portfolio of businesses, we are seeking a dedicated and skilled Chef/Cook to join our team at Oemah Tahu Resto. This opportunity offers the chance to contribute to the growth of a thriving business while enjoying the support of a vibrant community.

The role of Chef/Cook at Oemah Tahu Resto is pivotal in maintaining the high standards of our culinary offerings. Key responsibilities include preparing and serving delicious tahu dishes, ensuring the kitchen operates efficiently, and collaborating with other team members to deliver exceptional dining experiences. The ideal candidate will be responsible for creating a welcoming atmosphere for our guests, adhering to health and safety regulations, and continuously striving to enhance the quality of our food and service. This position requires a passion for cooking, a commitment to teamwork, and the ability to decorate food creatively to enhance its appeal.

To succeed in this role, candidates should meet the following qualifications: a minimum of an SMP education level, proficiency in cooking, a strong sense of teamwork, and the ability to decorate food beautifully. We value candidates who are enthusiastic about their work and eager to contribute positively to our team. If you share our passion for food and hospitality, and are looking for a rewarding career in a growing business, we encourage you to apply. Together, let's create memorable dining experiences and contribute to the success of Oemah Tahu Resto.