Deskripsi pekerjaan Commis Chef / Cook Helper Gyu Nim
yu Nim Modern Dining is hiring a Commis Chef to join our kitchen brigade.
We operate a modern Australian–Japanese concept focused on discipline, precision, and execution.
This is not a casual kitchen. We work with systems, speed, and standards.
If you want to grow in a serious environment — apply.
If you want “fun vibes” — don’t.
Responsibilities :
Assist daily prep and service operations
Execute dishes according to SOP and plating standards
Maintain station cleanliness and food safety
Support senior chefs during service
Follow timing, portioning, and quality controls
Learn systems fast and improve continuously
Requirements
Minimum 1 year kitchen experience preferred
Understand basic kitchen workflow & hygiene
Able to work under pressure during service
Willing to learn, take feedback, and move fast
Punctual, clean, and professional
Team player — ego left at the door
What You Get
Structured kitchen environment
Real learning under professional system
Career growth for high performers
Staff meal + supportive team culture
Location: Surabaya
Full-time position
Send CV + short intro via Glints.
Only serious applicants will be contacted.
