Deskripsi pekerjaan Chief Steward Puri Santrian Bali
Requirements:
- Minimum 3–5 years' experience as a Chief Steward or Steward Supervisor.
- Experienced in managing stewarding operations and kitchen cleanliness.
- Knowledge of kitchen equipment maintenance and sanitation standards.
- Strong leadership and organizational skills.
- Able to work in a fast-paced hospitality environment
