Job description for Restaurant Supervisor (GWK, Bali) at Garuda Wisnu Kencana Cultural Park
Responsible for oversee all restaurant operations to ensure that restaurants run smoothly.
Requirements :
Min. D3 Degree in Hospitality
Experience in related position for at least 2 years
Familiar with operational of FnB Outlets & Banquet
Focus on guest experience
Strong leadership and good communication skill
Love to work in a team and target oriented
Good in English
Placement: Garuda Wisnu Kencana, Bali
