Job Role:

Prepare meals for children and staff.

Maintain high food hygiene standards in the kitchen and food service in the kindergarten.

Provide excellent food service as part of a quality preschool programme

Job requirements:

Relevant work experience a must

Responsible and caring team player

Passed medical exam with immunization against Hepatitis B and typhoid, and certified in Food Handling

Duties:

Prepare nutritious, home-cooked meals for pupils and staff.

Proper storage of food materials (e.g. meats, fresh fruits and vegetables)

Maintain cleanliness and hygiene of the kitchen

Clear and wash up used crockery and utensils after meals (including kitchen)

Any other duties as may be assigned from time to time