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Glowbridge Pte. Ltd.

Japanese Cuisine Chef

Glowbridge Pte. Ltd.
SGD3,500 - 5,000
Full-Time · On-site

Job Requirements

On-site

Job description for Japanese Cuisine Chef at Glowbridge Pte. Ltd.

Head Chef / Assistant Chef – Kaisendon Specialty

About Glowbridge

Glowbridge is a Singapore-based brand and business development company focused on premium lifestyle, F&B, and market entry projects across Asia.

We are bringing the renowned Mukai Kaisendon concept from Tokyo to Singapore, specializing in premium seafood bowls crafted with authentic Japanese techniques.

This is a unique opportunity to be part of the founding team and help shape a new premium Japanese dining concept in Singapore.

Positions Available

Head Chef 

Assistant Chef

Responsibilities

Prepare and present high-quality kaisendon using authentic Japanese techniques 

Ensure strict quality control of seafood freshness and ingredient handling 

Maintain consistency in taste, portioning, and plating standards 

Support daily kitchen operations, including prep, inventory, and hygiene compliance 

Work closely with the team to uphold Japanese culinary standards

Requirements

·       Experience in Japanese cuisine (Kaisendon / sushi preferred) 

·       Strong knowledge of seafood handling and Japanese culinary techniques 

·       Must be able to communicate in English 

·       Japanese-speaking preferred 

·       Team player with strong work ethic and hygiene standards 

·       Singapore Citizens or Permanent Residents only 

·       Only candidates who fully meet the requirements and are able to commit should apply

Overseas Training (Japan) Required


Selected candidates will be required to undergo training at our Japan headquarters starting early June for approximately 4 to 6 weeks.

During the training period:

·       Accommodation will be provided 

·       Round-trip airfare will be covered 

·       Monthly salary at 80% of base pay will be provided during training

Benefits

·       Competitive salary with performance incentives 

·       Staff meal provided 

·       Overtime Pay 

·       Annual leave (14 days) 

·       Medical / insurance coverage 

·       Career growth opportunities


Working Hours

6-day work week, 50 hours 

(Shift-based; typically, 9hrs × 5 days + 5hrs × 1 day)


Please send your portfolio, resume, and social media works (if any) to: con••••@glowbridges.com

About the company
Glowbridge Pte. Ltd.
Glowbridge Pte. Ltd.

Glints Safety Tips

Legitimate employers won’t ask for contact Telegram or any kind of top-ups or payment. Do not provide your messaging app contacts, bank details, or credit card information.

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Japanese Cuisine Chef

Glowbridge Pte. Ltd.
SGD3,500 - 5,000
Full-Time · On-site

Job Requirements

On-site

Job description for Japanese Cuisine Chef at Glowbridge Pte. Ltd.

Head Chef / Assistant Chef – Kaisendon Specialty

About Glowbridge

Glowbridge is a Singapore-based brand and business development company focused on premium lifestyle, F&B, and market entry projects across Asia.

We are bringing the renowned Mukai Kaisendon concept from Tokyo to Singapore, specializing in premium seafood bowls crafted with authentic Japanese techniques.

This is a unique opportunity to be part of the founding team and help shape a new premium Japanese dining concept in Singapore.

Positions Available

Head Chef 

Assistant Chef

Responsibilities

Prepare and present high-quality kaisendon using authentic Japanese techniques 

Ensure strict quality control of seafood freshness and ingredient handling 

Maintain consistency in taste, portioning, and plating standards 

Support daily kitchen operations, including prep, inventory, and hygiene compliance 

Work closely with the team to uphold Japanese culinary standards

Requirements

·       Experience in Japanese cuisine (Kaisendon / sushi preferred) 

·       Strong knowledge of seafood handling and Japanese culinary techniques 

·       Must be able to communicate in English 

·       Japanese-speaking preferred 

·       Team player with strong work ethic and hygiene standards 

·       Singapore Citizens or Permanent Residents only 

·       Only candidates who fully meet the requirements and are able to commit should apply

Overseas Training (Japan) Required


Selected candidates will be required to undergo training at our Japan headquarters starting early June for approximately 4 to 6 weeks.

During the training period:

·       Accommodation will be provided 

·       Round-trip airfare will be covered 

·       Monthly salary at 80% of base pay will be provided during training

Benefits

·       Competitive salary with performance incentives 

·       Staff meal provided 

·       Overtime Pay 

·       Annual leave (14 days) 

·       Medical / insurance coverage 

·       Career growth opportunities


Working Hours

6-day work week, 50 hours 

(Shift-based; typically, 9hrs × 5 days + 5hrs × 1 day)


Please send your portfolio, resume, and social media works (if any) to: con••••@glowbridges.com

About the company
Glowbridge Pte. Ltd.
Glowbridge Pte. Ltd.

Glints Safety Tips

Legitimate employers won’t ask for contact Telegram or any kind of top-ups or payment. Do not provide your messaging app contacts, bank details, or credit card information.

Learn More

Similar jobs for you
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Japanese Cuisine Chef

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