Job description for Cook at Suarga Padang Padang Resort
Kualifikasi pekerjaan:
Suarga Padang Padang Resort sedang membuka lowongan untuk posisi Penuh waktu Cook di Pecatu, Bali. Lamar sekarang untuk menjadi bagian dari tim kami.
- Mencari kandidat untuk bekerja pada:
- Senin: Pagi, Siang
- Selasa: Pagi, Siang
- Rabu: Pagi, Siang
- Kamis: Pagi, Siang
- Jum'at: Pagi, Siang
- Sabtu: Pagi, Siang
- Minggu: Pagi, Siang
- Diperlukan 1 tahun pengalaman kerja yang relevan untuk posisi ini
๐ฟ WE ARE HIRING โ COLD COOK ๐ฟ Location: Suarga Padang Padang, Bali
Suarga Sustainable Boutique Resort โ where nature, luxury, and sustainability come together โ is looking for a passionate and dedicated Cold Cook to join our culinary team.
๐ช Key Responsibilities:
Prepare and present cold dishes such as salads, appetizers, cold cuts, and dressings according to our quality standards.
Ensure freshness of ingredients and cleanliness of the workstation.
Collaborate with the kitchen team to deliver dishes with excellent taste and presentation.
Maintain hygiene and food safety standards at all times.
Support our sustainability values in all kitchen processes.
๐จโ๐ณ Qualifications:
Minimum 1 year of experience in a similar role.
Knowledge of basic cold kitchen techniques.
Detail-oriented, well-organized, and disciplined.
Able to work effectively in a team and fast-paced environment.
A genuine interest in sustainable practices is a strong advantage.
๐ Join us and become part of a team that not only serves great food but also contributes to preserving our planet.
