Waiter/s (Domisili Bali)

FORK BALI is a vibrant bakery and grill located in the heart of Kuta Utara, Kabupaten Badung, Bali. Known for its warm ambiance, fresh baked goods, and delicious grilled dishes, FORK BALI offers a unique dining experience that blends local flavors with international influences. As we continue to grow and expand our services, we are seeking enthusiastic and dedicated individuals to join our team. This is an excellent opportunity for those who are passionate about hospitality and want to be part of a dynamic and welcoming environment in one of Bali's most popular tourist areas.

The role of Waiter/s at FORK BALI involves providing exceptional customer service by greeting guests, taking orders, serving food and beverages, and ensuring a pleasant dining experience. Responsibilities include maintaining cleanliness of the dining area, assisting with inventory management, and working collaboratively with kitchen and front-of-house staff. The ideal candidate will be able to manage multiple tasks efficiently while maintaining a friendly and professional demeanor. This position requires flexibility to work during peak hours and weekends, as well as the ability to adapt to a fast-paced environment.

We are looking for candidates who have completed SMA/SMK education and have between 1 and 3 years of experience in a similar role. Strong interpersonal and communication skills are essential, as well as a positive attitude and the ability to work well in a team. Proficiency in English is required, along with experience in customer service, store management, and basic knowledge of waiter and waitress duties. Candidates should demonstrate a commitment to quality service and a passion for the hospitality industry. If you are driven, reliable, and eager to contribute to a successful team, we encourage you to apply.