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Supervisor Restoran

MAKAN MINUM GROUP
Rp2,800,000 - 3,000,000/Month
Services IndustryRestaurant Supervisor
Full-Time · On-site
Minimum Associate Degree
3 - 5 years of experience
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Job Requirements

On-site
3 - 5 years of experience
Minimum Associate Degree

Skills

Reporting And Evaluation

Leadership

New Employee Training

Chinese Restaurant Supervisor

Coordination Team

Knowledge F&B

Restaurant Management

Job Benefits

Free Meals

Health Insurance

Annual Leave

Loan

Perform Bonus

Work Insurance

This job post is managed by

MM
Makan Minum Group Yogyakarta

Job description for Supervisor Restoran at MAKAN MINUM GROUP

GENERAL REQUIREMENT & SCOPE OF WORK

  1. Pendidikan minimal diploma tata boga/hospitality
  2. Memiliki pengalaman sebagai SPV F&B minimal 2 tahun
  3. Memahami dan mampu melaksanakan service excellent
  4. Terampil memimpin breafing team, meeting dan bisa memotivasi team
  5. Menyukai tantangan, inovatif dan leadership yang baik
  6. Disiplin, rajin, jujur serta memiliki attitude dan relationship yang sehat

About the company
MAKAN MINUM GROUP
MAKAN MINUM GROUP
51 - 200 employees

Makan Minum Group (PT Makan Minum Prima) merupakan perusahaan yang bergerak dibidang operational bisnis restoran dan kemitraan restoran yang berkantor pusat di Yogyakarta.

Kami memiliki tiga brand usaha yaitu BongObong Grill House, Gyu-Rih Japanesse Yakiniku dan Butter Up.

Dan saat ini kami memiliki total enam cabang outlet yang terletak di Provinsi DIY dan Provinsi Jawa Tengah.

Office address

Jl. Menteri Supeno No.30, Sorosutan, Kec. Umbulharjo, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55161

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Supervisor Restoran

MAKAN MINUM GROUP