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- Membersihkan semua piring, tempat kerja, peralatan memasak, dan area penyimpanan sesuai dengan peraturan keamanan pangan
- Mencuci dan memotong untuk digunakan selanjutnya
- Menyimpan dan menyiapkan bahan baku
- Mematuhi SOP (standard opeational procedure) perusahaan
VISI MISI : BRINGING F&B DINING STYLE TO A NEW HEIGHT, WITH OUR INNOVATIVE, MODERN AND FUN ENVIRONTMENT
Our Value : HUSTLER
H = Hungry Of Sales
U = Unlock The Boundry
S = Smile
T = Trust Your Team
L = Lead and Play
E = Eager to Win and Be Better
R = Respect
Jl. Imam Bonjol No.115, DR. Soetomo, Kec. Tegalsari, Kota SBY, Jawa Timur 60264
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