Job description for Steward at PT Teman Jumpa Cafe
PT Teman Jumpa Cafe is a vibrant and growing café that prides itself on offering a unique dining experience with a focus on quality, creativity, and customer satisfaction. As we continue to expand our team, we are seeking passionate individuals who share our vision of creating a welcoming environment for guests and a positive workplace for employees. This is an exciting opportunity for someone who is dedicated to the culinary arts and eager to contribute to the success of our café.
The role of Kitchen Staff and Steward involves maintaining a clean and organized kitchen environment while supporting the cooking and service processes. Key responsibilities include preparing ingredients, assisting in meal preparation, cleaning and sanitizing kitchen equipment and areas, restocking supplies, and ensuring food safety standards are met. The ideal candidate will also help with organizing kitchen workflows and collaborating with other team members to deliver high-quality meals efficiently.
We are looking for candidates who have completed SMA/SMK education and possess between 1 and 3 years of relevant experience. Strong skills in home cooking, cooking, and catering management are essential. We welcome individuals who are enthusiastic about working in a fast-paced environment and are committed to continuous learning and improvement. A friendly attitude and a willingness to contribute to a positive team culture are highly valued.The candidate must be based in Bali
