Cut Vegetables
Cook
Teamwork
Career Path
THR
Posisi: Staf Dapur / Kitchen Crew (Shift MALAM )
Kami mencari orang yang siap bekerja di dapur, cepat belajar, dan bisa bekerja dalam tim. (Untuk Shift Malam)
Tugas:
Menyiapkan bahan makanan.
Memasak atau menyiapkan menu sesuai standar.
Menjaga kebersihan dapur dan peralatan.
Membantu memastikan pesanan siap tepat waktu.
Kualifikasi:
Rajin dan cekatan.
Bisa bekerja dalam tim.
Bersedia kerja shift.
Pengalaman di dapur / F&B menjadi nilai tambah.
At Nagaru Ramen, we believe a good bowl of ramen should feel honest, comforting, and crafted with intention. That’s why our broth is slow-cooked for hours, our ingredients are chosen with care, and our recipes stay true to the heart of Japanese ramen culture—without relying on heavy MSG.
First Branch at Gading Serpong, we serve signature ramen, handmade gyoza, and warm bowls of donburi that reflect who we are: a small team passionate about flavor, consistency, and hospitality. We’re here to make ramen that feels genuine, welcoming, and worth coming back for.
Nagaru Ramen isn’t just about food—it’s about creating a space where people can slow down, enjoy real flavors, and feel at home.
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Learn MoreStaf Dapur
