Sous Chef
IDR3,000,000 - 5,000,000/Month
Full-Time · On-site
Minimum Senior/Vocational High School
3 - 5 years of experience
Posted 3 months agoUpdated 13 days ago
Job Requirements
On-site
3 - 5 years of experience
Minimum Senior/Vocational High School
Skills
Cook
Chef
Sous Chef
This job post is managed by
HS
HRD SMOKE BALI
Online yesterday
Job description for Sous Chef at SMOKE BALI
Proven work experience with minimum 2 years on the similar role
Creative, good communication and customer service oriented
Have a commitement
Positive energy, good attitude and integrity
Discipline and energetic
Able to join immediately
About the company
"Having mastered the wonders of low and slow barbecue cooking, SMOKE is bringing everyone together over memorable finger-licking feasts. Smoke’s meals are fresh, abundant, and filling, our food oozes “comfort” with up to 18hr low and slow-cooked meats using only quality products from local island suppliers. Whether you're booking SMOKE for a private event, ordering through our delivery service, or ordering in at our restaurant, we aim to take you on a BBQ journey, leaving you wanting more."
Office address
Jl Pantai batu mejan No.69, Canggu 80361Glints Safety Tips
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