Company Logo

Sous Chef Bali Placement

This job post is managed by

MR
Miori Recruitment

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Microsoft Word

Microsoft Office

Customer Service

Administration

Teamwork

Baking

Cook

Public Speaking

Microsoft Excel

Food Decoration

Job Benefits

THR

Career Path

Health Insurance

Meal Allowance

Work Insurance

Perform Bonus

Transport Money

Job description for Sous Chef Bali Placement at PT VIBE AND FINE RESTAURANT AND BAR

  • Senior High School/ Dimpla in the relate field
  • Minimal Experirences 1 years at Luxury Restaurant, 5 star Hotel
  • Have Experience in Pre Opening Team Prefered
  • Understand the concepts of Turkish, Greek and Italian cuisine
  • Fluency in English
  • Able to join Immediately

Interview process

About the company
PT VIBE AND FINE RESTAURANT AND BAR
Restaurants
11 - 50 employees

Luxury Restaurant with concept, Turkeys, Greek, Italian Cuisine

Office address

Jalan Kartika Plaza, Kuta Kel., Kuta, Badung, 80361, Indonesia

Glints Safety Tips

Legitimate employers won’t ask for contact Telegram or any kind of top-ups or payment. Do not provide your messaging app contacts, bank details, or credit card information.

Learn More

Similar jobs for you

Sous Chef

Rp 4-6Mio
Full-Time
1–3 years
Minimum Associate Degree
Hotel Tugu Bali

Head Chef

Rp 5.5-8Mio
Full-Time
1–3 years
Minimum Senior/Vocational High School
Rumi Rangkayo Trading Pte Ltd
Full-Time
1–3 years
Minimum Senior/Vocational High School
The Cheesecake Bar Bali

Sous Chef Bali Placement