Job description for Server at Chong Qing & Ding Ding Hot Pot
Qualifications
- Minimum Senior High School/Vocational School graduate or equivalent. (Hospitality, Tourism, Culinary)
- Fresh graduates are welcome to apply.
- Passionate about customer service and hospitality.
- Willing to learn restaurant service standards and guest handling.
- Good communication and interpersonal skills.
- Positive attitude, discipline, and strong work ethic.
- Willing to work shifts, weekends, and public holidays based on operational needs.
Job Description
- Assist the service team in providing excellent dining experiences for guests.
- Support food and beverage delivery to guests accurately and efficiently.
- Prepare dining areas, tables, cutlery, and service stations before and during operations.
- Maintain cleanliness and organization of the restaurant at all times.
- Learn menu knowledge, service standards, and guest interaction techniques from senior staff.
- Assist in clearing and resetting tables to ensure smooth restaurant operations.
- Support communication between the kitchen and service teams.
