Rp3,300,000 - 3,800,000/Month
Full-Time · On-site
Minimum Senior/Vocational High School
1 - 3 years of experience

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Well Groomed

Stock Opname

Hygiene Management

Customer Service

This job post is managed by

HR
Human Resources Basho Projects

Job description for Server Barista at PT. Bisa Group Indonesia

BRIQ Bistro is Hiring — Server Barista

The Barista Server is responsible for delivering exceptional beverage and table service in a semi fine dining environment. This role combines professional coffee preparation skills with attentive guest service, ensuring high-quality beverages and a refined dining experience aligned with restaurant standards.

Key Responsibilities

Beverage Preparation (Barista Duties)

  • Prepare and serve coffee and espresso-based beverages according to recipe standards.
  • Ensure consistency in taste, presentation, and temperature.
  • Calibrate coffee machines and grinders daily.
  • Maintain cleanliness and organization of the barista station.
  • Monitor stock levels of coffee beans, milk, syrups, and bar supplies.
  • Create seasonal or signature coffee beverages when required.

Guest Service (Floor Duties)

  • Greet guests warmly and provide attentive service.
  • Present menu and explain beverage selections, including coffee origins and flavor profiles.
  • Take accurate food and beverage orders using POS system.
  • Serve food and beverages following semi fine dining service sequence.
  • Check guest satisfaction and respond to requests promptly.
  • Handle billing and payment processing accurately.

Operational Responsibilities

  • Set up and prepare service area before opening (mise en place).
  • Polish glassware and maintain service equipment.
  • Coordinate smoothly with kitchen and floor team.
  • Follow hygiene, sanitation, and safety standards.
  • Support team members during busy periods.

Requirements

  1. Minimum 1–2 years experience as Barista or Server, in semi fine dining or upscale café/bistro preferred.
  2. Strong knowledge of coffee brewing techniques (espresso, manual brew, milk texturing).
  3. Basic understanding of latte art is preferred.
  4. Good communication skills in Bahasa Indonesia and basic English.
  5. Strong customer service orientation.
  6. Familiar with POS system.
  7. Ability to multitask in a fast-paced environment.
  8. Basic knowledge of food & beverage pairing is an advantage.
  9. Well-groomed and professional appearance.
  10. Flexible to work shifts, weekends, and public holidays.
About the company
PT. Bisa Group Indonesia
Food & Beverages
11 - 50 employees

Basho Projects is a go to market partner and hospitality incubator based in Jakarta Indonesia. We help founders operators and brands bring concepts to market with clarity speed and commercial discipline. Our work sits at the intersection of strategy brand and operations. We support businesses from early concept through launch and growth or step in to strengthen projects that are already live. We offer hands-on support across the full lifecycle of a hospitality or consumer-facing business with a focus on long-term viability, not short-term hype.

Office address

PT Bisa Group Indonesia QP Office, Perkantoran, Jl. Tj. Mas Utama Jl. Raya Tj. Barat No.44 blok.B1 RT.1/RW.1, Tj. Bar., Kec. Jagakarsa, Kota Jakarta Selatan Daerah Khusus Ibukota Jakarta 12530

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