Job description for Restaurant Manager at FISH VILLAGE
Fish Village ID is a popular seafood restaurant located in Jakarta Utara, Jakarta Barat DKI Jakarta, Indonesia. Known for its vibrant atmosphere and high-quality seafood offerings, the restaurant prides itself on delivering exceptional dining experiences to both locals and visitors. As Fish Village continues to grow and expand its presence in the community, we are seeking a dedicated and passionate Restaurant Manager to lead our team and ensure the smooth operation of our establishment. This role is ideal for someone who is driven, customer-focused, and eager to contribute to a dynamic and fast-paced environment.
The Restaurant Manager will be responsible for overseeing daily operations, including staff management, customer service, inventory control, and maintaining the overall standards of the restaurant. Key responsibilities include coordinating with kitchen and front-of-house teams, ensuring a positive guest experience, managing schedules and performance evaluations, and implementing marketing strategies to enhance customer engagement. The manager will also be tasked with analyzing sales data, preparing reports, and collaborating with suppliers to maintain efficient operations. Strong communication and leadership skills are essential to foster a motivated and cohesive team.
Candidates must have an Associate Degree and between 3 to 5 years of experience in restaurant management or a related field. Proficiency in Customer Service, Teamwork, Microsoft Excel, Analytical Skills, Public Speaking, Microsoft Word, Microsoft Office, Presentation Skills, and Administration is required. We welcome individuals who are enthusiastic about the hospitality industry and are committed to delivering excellence in every aspect of their work. If you are looking for a challenging and rewarding opportunity, we encourage you to apply and become part of the Fish Village family.
