Restaurant General Manager
IDR4,000,000 - 5,000,000/Month
Full-Time · On-site
Minimum Associate Degree
3 - 5 years of experience
Job Requirements
On-site
3 - 5 years of experience
Minimum Associate Degree
This job post is managed by
GB
Skills
Job description for Restaurant General Manager at Gaya Brasserie
Requirements:
- Minimum 2 years of experience in a managerial role in the food and beverage industry
- Knowledge of food and beverage industry trends
- Strong leadership, communication, and interpersonal skills.
- Excellent organizational and time-management skills..
- Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, and food safety
- Strong understanding of cost and labor systems that lead to restaurant profitability
- Comfort working with budgets, payroll, revenue, and forecasting
- Ability to work under pressure in a fast-paced environment & lead big groups of people
About the company
11 - 50 employees
Gaya Brasserie
Restaurant
Daily Hours :
08.00 - 23.00
Office address
Jl. LLRE Martadinata no.133, Bandung
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