Research & Development
Job Requirements
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Skills
Job description for Research & Development at Pt. Magfood Inovasi Pangan
Kualifikasi :
- Pendidikan minimal S1 bidang Teknologi Pangan / Ilmu Teknologi Pangan / Teknik Pangan
- Pengalaman kerja minimal 3 tahun di Industri Makanan
- Jenis kelamin laki-laki atau perempuan
- Usia maksimal 30 tahun
- Menguasai proses pengolahan makanan
- Mampu mengoperasikan komputer
- Memiliki kemampuan uji sensoris
- Memiliki kemampuan public speaking
Deskripsi Pekerjaan
- Pembuatan dsn pengembangan Formula food seasoning sesuai target pasar dan aplikasi nya
- Riset produk dan kompetitor
- Pengembangan dan perbaikan formula existing
- Pengurusan dan implementasi sertifikasi Halal, BPOM, HACCP, dll
- Perbaikan manajemen mutu (TQM), evaluasi dan pengembangan
- Memberikan pelatihan kepada pihak internal dan pihak eksternal (pelatih wirausaha)
PT MagFood Innovation Pangan was founded in February 2001 by an Indonesian female entrepreneur, Yanty Melianty Isa or who is familiarly called Yanty Isa who has more than 17 years of experience dealing with various multinational companies. The areas handled are food seasoning and product development.
With the presence of Research & Development (R&D) personnel who are able to formulate and develop recipes with the latest flavors and trends as well as high quality, we are able to compete with multinational companies engaged in food seasoning or better known as seasonings in the form of powder, sauce, pasta and others.
All products produced by PT MagFood Innovation Pangan have received certification from the Ministry of Health and LPPOM MUI halal certification. Clients of PT MagFood Innovation Pangan are companies that produce snack products such as chips, crackers, extruded crackers, atomic beans, pilus nuts, macaroni and others.
In addition, we also work on the Hotel, Restaurant, Catering (Horeka) market by producing cooking spices such as chicken stock, beef broth, seasoning flour and soy sauce.
The snack industry that is the target market includes small-scale, medium-scale and large-scale industries. Its marketing area covers areas throughout Indonesia, marketed directly and through agents or distributors. In addition to the food seasoning sector, PT MagFood Food Innovation is also working on product development and business development.
This product development service covers starting from the product concept, the target market to be worked on, the selling price of the product, formula development, production and packaging development, production sites, even to the product evaluation stage after the product has been marketed, while the legality is the management to the Ministry of Health both for no MD / PIRT as well as halal management to LPPOM MUI. For business development services, PT MagFood Innovation Pangan is preparing its business startup, starting from the business concept, legality, which market segment you want to work on, the facilities and infrastructure, to building a business network.
Jl. Duren Tiga Raya no. 46, Pancoran, Jakarta Selatan - Indonesia 12760
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