Quality Controller

Dapur Bu Sastro

Company prefers not to disclose

Manufacturing & Production Other Quality & Safety Positions

Contract · On-site

Minimum Associate Degree

1 - 3 years of experience

Job Requirements

On-site

1 - 3 years of experience

Minimum Associate Degree

Male only

Skills

Manufacturing Quality Control (MQC)

Safety Management

Safety Awareness

Quality Control

Job Benefits

THR

Health Insurance

Team-building events

Work Insurance

This job post is managed by

IBN Recruitment

Premium Employer

Job description for Quality Controller at Dapur Bu Sastro

WE ARE HIRING

Quality Control

Kualifikasi:

Pria/Wanita
Pendidikan minimal D3/S1 Gizi atau Teknologi Pangan
Berpengalaman sebagai QC di industri makanan, diutamakan catering
Mengetahui prinsip HACCP & proses keamanan pangan
Teliti, disiplin, dan bertanggung jawab
Memiliki kemampuan komunikasi yang baik
Mampu bekerja secara individu maupun tim
Bersedia bekerja shifting
Bersedia bekerja sesuai target dan SOP perusahaan

Job Description:

Melakukan pengecekan kualitas produk sesuai standar perusahaan
Memastikan produk yang dikirim dalam kondisi baik
Membuat laporan hasil pengecekan kualitas
Menjaga konsistensi kualitas produk
Berkoordinasi dengan tim operasional terkait quality issue

Dapur Bu Sastro

Food & Beverages

51 - 200 employees

Armed with recipes passed down from generation to generation that continue to be maintained, Bu Sastro's Kitchen is committed to presenting Indonesian dishes that are not only delicious, healthy without MSG, and visually appealing.

Office address

Graha Sastro, Jl. Pramuka Raya No.12, Mampang, Pancoran Mas, Depok City, West Java 16433

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