Produksi Non Masak

Waroeng Spesial Sambal Bali

Rp3,200,000 - 3,400,000/Month

Services Industry Chef

Full-Time · On-site

Minimum Senior/Vocational High School

1 - 3 years of experience

Job Requirements

On-site

1 - 3 years of experience

Minimum Senior/Vocational High School

Skills

Food Decoration

Baking

Cook

This job post is managed by

HR Waroeng Spesial Sambal

Job description for Produksi Non Masak at Waroeng Spesial Sambal Bali

Kualifikasi:

Pria/Wanita, usia 20–35 tahun
Pendidikan minimal SMA/SMK
Memiliki minat atau pengalaman di bidang kuliner
Bertugas menata menu, membuat minuman, dan mencuci peralatan
Rajin, teliti, dan mampu bekerja dalam tim

Waroeng Spesial Sambal Bali

Restaurants

51 - 200 employees

Waroeng Spesial Sambal SS was established on August 20, 2002 and now has 100 branches spread from Banten to Bali and Asia. Waroeng was first established west of Graha Saba Pramana UGM, with the concept of waroeng tenda. The Waroeng is still operating, waroeng is named Waroeng Perjuangan

Office address

Jl. Teuku Umar Barat No. 355, Padangsambian, Dauh Puri Klod, Kec. Denpasar

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