Job description for kitchen at PT KOPI TUJUH INDONESIA
- Previous experience in kitchen Min 2 years
- Good Interpersonal and communication skills
- Understanding Equipment Tools, Cooking methods,Maintenance Program
- understand basic cooking techniques and food preparation
- manage multiple orders and tasks at once, particularly during busy hours.
- Genuine passion and knowledge about costing menu
- Previous experience in a fast-paced kitchen is preferred
- Kitchens operate at all hours, including nights, weekends, and holidays, so flexibility is essential.
- Proficiency in good language indonesia
