Regular Requirement:

• Minimum 1–3 years of experience in housekeeping, hospitality, or cleaning services.

• Knowledge of hotel cleaning techniques, housekeeping procedures, and sanitation standards.

• Good customer service skills and a guest-oriented attitude.

• Strong attention to detail and ability to maintain cleanliness and tidiness.

• Good time management skills and ability to complete daily tasks efficiently.

• Ability to work independently and as part of a team.

• Good communication and interpersonal skills.

• Positive attitude, discipline, honesty, and a strong sense of responsibility.

• Ability to maintain guest rooms, public areas, furniture, and equipment in excellent condition.

• Willingness to work in shifts, including weekends and public holidays.

• Committed to maintaining high standards of cleanliness, hygiene, and guest satisfaction.