This job post is managed by

AN
Adrianto Nugroho

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Cost Control

Cook

Leadership

Baking

Cost Management

Food Decoration

Job Benefits

Health Insurance

Work Insurance

Transport Money

Near Public Transport

Annual Leave

Sales Commission

Team-building events

THR

Job description for Hot Cook at PT Brandina Kuliner Utama

Spesifikasi :

  • Pria/Wanita
  • Minimal D3 tata boga atau bidang kuliner
  • Siap bekerja shifting; memiliki pengalaman minimal 2 - 3 tahun sebagai Cook/Chef
  • Menguasai minimal tipe masakan Indonesian/Asian
  • Disiplin,Jujur, ber attitude, berdedikasi tinggi dan bertanggung jawab
  • Sehat rohani dan jasmani; bisa bekerja dalam team
  • Dapat Mengolah bumbu
  • Dapat berkomunikasi dengan baik

Interview process

About the company
PT Brandina Kuliner Utama
Food & Beverages
11 - 50 employees

A full-service industrial catering business, Brandina Kuliner Utama was founded in 2008. With 25 years of combined expertise in the food, healthcare, cafe, and industrial catering industries, our team upholds the best standards in the sector.

Office address

Jl. Teuku Cik Ditiro 1 No.12, RT.9/RW.2, Gondangdia, Kec. Menteng, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10350

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