Company Logo

Horeca Sales Executive (Meat & Seafood)

Rp6,000,000 - 7,000,000/Month
Full-Time · On-site
Minimum Bachelor’s Degree
1 - 3 years of experience

Job Requirements

On-site
1 - 3 years of experience
Minimum Bachelor’s Degree

Skills

Sales and Marketing

Sales Strategy

B2B Sales

Telesales

Sales Management

Communication Skills

Customer Relationship Management

Customer Engagement

B2C Sales

Customer Service

Job Benefits

Laptop Provided

Health Insurance

Annual Leave

Employee Award

Transport Money

Career Path

This job post is managed by

AP
admin Pausfood

Job description for Horeca Sales Executive (Meat & Seafood) at PT. Pangan Untuk Semua

JOB DESCRIPTION

  • Develop and execute sales strategies to achieve HORECA sales targets and business objectives.
  • Identify, approach, and acquire new HORECA customers, including hotels, restaurants, cafés, catering companies, and food businesses.
  • Build and maintain strong relationships with existing customers to ensure customer satisfaction and long-term partnerships.
  • Understand customer needs and provide suitable product recommendations for meat and seafood products.
  • Conduct regular customer visits, product presentations, and business negotiations.
  • Prepare sales proposals, quotations, and negotiate pricing and commercial terms with customers.
  • Monitor market trends, competitor activities, and customer preferences to identify new business opportunities.
  • Coordinate with internal teams, including Warehouse, Purchasing, and Operations, to ensure smooth order fulfillment and customer satisfaction.
  • Follow up on customer orders, payments, and account performance.
  • Maintain accurate sales records, customer databases, and sales activity reports.
  • Achieve individual sales targets and contribute to overall company growth.
  • Provide feedback and insights regarding market conditions and customer needs.

QUALIFICATION

  • Minimum Diploma (D3) or Bachelor's Degree in Business, Marketing, Hospitality Management, Food Technology, or a related field.
  • Minimum 2 years of experience in HORECA Sales, B2B Sales at Food Distributor, FMCG, or related industries.
  • Experience in selling fresh and frozen meat, seafood, or food ingredients is highly preferred.
  • Strong network and relationships with HORECA customers are an advantage.
  • Excellent communication, negotiation, and presentation skills.
  • Strong sales mindset with proven ability to achieve sales targets.
  • Customer-oriented with strong relationship-building skills.
  • Good understanding of food service operations and customer requirements.
  • Able to work independently, manage multiple customers, and operate in a fast-paced environment.
  • Proficient in Microsoft Office and sales reporting tools.
  • Possess a valid driving license (SIM A/C) and willing to conduct customer visits.
  • Willing to be based in Joglo, West Jakarta and travel for customer visits.

About the company
PT. Pangan Untuk Semua
Retail
11 - 50 employees
Office address

Jl. Strategi Raya No.8, Joglo, Kec. Kembangan, Kota Jakarta Barat, Daerah Khusus Ibukota Jakarta 11640

Glints Safety Tips

Legitimate employers won’t ask for contact Telegram or any kind of top-ups or payment. Do not provide your messaging app contacts, bank details, or credit card information.

Learn More

Similar jobs for you
Full-Time
1–3 years
Minimum Associate Degree
PT KENTFORD GROUP INDONESIA
Full-Time
3–5 years
Minimum Bachelor’s Degree
PT Buzzo Digital Indonesia (Buzzohero)
Full-Time
3–5 years
Minimum Senior/Vocational High School
Tongee Medical Tech Indonesia

Horeca Sales Executive (Meat & Seafood)