Head Chef

PT NIKI KINDAICHI THREE INDONESIA

IDR8,000,000 - 8,000,001/Month

Full-Time · On-site

Minimum Bachelor’s Degree

1 - 3 years of experience

Posted 3 months agoUpdated 8 days ago

Job Requirements

On-site

1 - 3 years of experience

Minimum Bachelor’s Degree

Skills

Cook Chinese Cuisine

Food Safety Regulations

Cook Japan Cuisine

Excellent Leadership And Communication Skills

Menu Planning

This job post is managed by

HRD PT Niki Kindaichi Three Indonesia

Online 7 hours ago

Job description for Head Chef at PT NIKI KINDAICHI THREE INDONESIA

Qualifications
Culinary degree or equivalent certification
Proven experience as a Head Chef or in a similar leadership role
Strong understanding of various cuisines and cooking techniques
Excellent leadership and communication skills
Ability to manage a high-volume kitchen and prioritize tasks effectively
Knowledge of food safety regulations
Creative approach to menu planning and dish presentation
Experience with inventory management and cost control
Attention to detail and a passion for culinary excellence

If you are comply with all of the qualifications above and interested in the job vacancy, please share your newest resume and number.  

PT NIKI KINDAICHI THREE INDONESIA

Arts and Crafts

1 - 10 employees

Perusahaan dari Jepang yang bergerak di bidang usaha jasa pendidikan kesehatan swasta yaitu pendidikan nail art.

Office address

Ruko TangCity Business Park Blok E No. 20 Jl. Jenderal Sudirman Kel. Babakan Kec. Tangerang, Kota Tangerang, Banten 15118

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