Head Chef
Bonus of IDR1,000,000 - 3,000,000/monthIDR8,000,000 - 12,000,000/Month
Full-Time · On-site
Minimum Associate Degree
1 - 3 years of experience
Posted 16 days agoUpdated 16 days ago
Job Requirements
On-site
1 - 3 years of experience
Minimum Associate Degree
30-40 years old
Skills
Teamwork
Initiative
Cook
This job post is managed by
TL
The Loft Bali
Online 3 days ago
Job description for Head Chef at The Loft Bali
Support the Head Chef in managing the day-to-day operations of the kitchen.
- Oversee food preparation, serving and storage.
- Ensure that all dishes are prepared according to set standards and recipes.
- Responsible for the consistency and quality of the final product.
- Mentor and empower chefs and kitchen staff.
- Manage work schedules, tasks, and training.
- Participate in the planning and procurement of raw materials.
- Ensure that raw material stock is always sufficient.
- Conduct quality checks on all dishes before serving.
- Respond to feedback and make improvements where necessary.
Requirements :
- Have experience in the position applied for
- goo in English communication
- Have a good grooming & Attitude
- Hard working and ready to be deployed in Uluwatu area
About the company
Restaurants1 - 10 employees
The Lōft Bali
We serve you, we serve your lifestyle.
Everyone is warmly welcome.
// Open from 7h30am - 10pm
Jalan Labuansait no. 52, Uluwatu, Bali, Indonesia 80361
Office address
Jalan Labuansait no. 52, Uluwatu, Bali, Indonesia 80361Glints Safety Tips
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