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IDR3,500,000 - 5,000,000/Month
Full-Time · On-site
Minimum Senior/Vocational High School
1 - 3 years of experience

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

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Skills

Job description for Head Chef at Island Lembongan

Proficient in both spoken and written English

Well-versed in Indonesian and Western cuisine

Skilled in menu planning, ingredient sourcing, and kitchen organization

Available to start immediately

Open to relocation and willing to work at a small hotel in Nusa Lembongan, Bali

About the company
Island Lembongan
1 - 10 employees

In our company, English proficiency is a requirement for all employees. We believe that effective communication in English is essential for collaboration, productivity, and success in a global business environment. Therefore, we encourage and support language development initiatives to ensure that all team members are able to communicate fluently in English. This commitment to English proficiency reflects our dedication to fostering a diverse and inclusive workplace where everyone can effectively engage with colleagues, clients, and partners from around the world.

Office address

jalan mushroombay, Nusa, lembongan, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771

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