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Head Chef

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DW
Don Worry

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Food Decoration

Customer Service

Public Speaking

Teamwork

Cook

Job Benefits

Career Path

Sales Commission

Perform Bonus

Work Insurance

Job description for Head Chef at Don Worry

🧑‍🍳 WE ARE HIRING: HEAD CHEF! 🧑‍🍳

Don Worry – Japanese Rice Bowl Concept

📍 Sunter, Jakarta Utara

Apakah kamu seorang chef yang punya passion tinggi di masakan Jepang? Don Worry sedang mencari sosok Head Chef yang dinamis, berpengalaman, dan siap memimpin operasional dapur kami!

Tanggung Jawab Utama:

Memimpin dan memastikan kelancaran operasional dapur sehari-hari.

Menjaga kualitas, konsistensi, dan standar penyajian menu andalan kami, khususnya untuk olahan gyutan, karubi beef, fluffy omelette, dan peracikan saus khas Jepang.

Mengelola manajemen stok bahan baku, food cost, dan memastikan kebersihan dapur selalu sesuai SOP.

Melatih, mengarahkan, dan membangun tim dapur yang solid serta efisien.

Kualifikasi:

Pengalaman minimal 2-3 tahun sebagai Head Chef atau Sous Chef (sangat diutamakan yang berpengalaman di restoran Jepang atau konsep rice bowl).

Memiliki pemahaman teknis yang kuat mengenai daging dan pengolahan Japanese tare/sauce.

Memiliki jiwa kepemimpinan yang tegas, komunikatif, dan mampu bekerja di bawah tekanan operasional yang cepat.

Bersedia ditempatkan di area Sunter, Jakarta Utara.

Join our team and let’s serve the best bowls in town! 🚀🍛

About the company
Don Worry
Restaurants
1 - 10 employees
Office address

Danau Indah Raya no 5 RT6/RW13 Sunter Jaya, Tanjung Priok, Jakarta Utara, DKI Jakarta, Indonesia

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