Greeter

• Greeting to attract customers to the restaurant;

• Prepare and manage the flow of customer arrivals and exits;

• Guiding customers with respect;

• Handling customers when waiting lists;

• Receive and arrange reservations either by phone or directly;

• Provide information about products, facilities and ongoing promotions to customers;

• Record information in the logbook daily.

Requirements:

• Minimum 3 years experience specialized in Food & Beverages Service or Public Relation;

• Good appearance, pleasant personality and well groomed;

• Strong interpersonal and communication skills;

• Able to perform multitasking skills;

• Able to work under pressure;

• Able to work in a team, responsible and willing to learn to develop themselves;

• Able to speak & listen English fluently.