Job description for General Cashier & Tax at UMI Resort
Be Part of Something Exceptional.
UMI Resort invites passionate and qualified professionals to join our team and be part of a new chapter in luxury hospitality in Bali.
We are seeking detail-oriented and responsible individuals who demonstrate strong financial administration skills, accuracy, integrity, and a solid understanding of cash management and taxation procedures within the hospitality industry.
WE ARE HIRING :
• General Cashier & Tax
📍 Location: Uluwatu, Bali
🏨 Industry: Hospitality | Luxury Resort | 5-Star Hotel
REQUIREMENTS:
✔ Minimum 1 year of proven experience in General Cashier, Accounting, Finance, or Tax Administration, preferably within a 5-star or 4-star hotel or resort.
✔ Diploma or Bachelor's Degree in Accounting, Finance, Taxation, or a related field.
✔ Strong understanding of daily cash management, cash handling procedures, petty cash, cash advances, and reimbursement processes.
✔ Experienced in preparing daily cash reports, cash position summaries, bank deposits, and cash reconciliation.
✔ Knowledgeable in taxation regulations and administrative procedures applicable to the hospitality industry.
✔ Familiar with Indonesian tax regulations, including PPh 21, PPh 23, PPh 4(2), PPh 25/29, and PPN.
✔ Able to assist with tax documentation, tax calculations, tax reporting, and coordination with external tax consultants or relevant authorities.
✔ Experienced in bank reconciliation, financial documentation, and maintaining accurate financial records.
✔ Proficient in Microsoft Excel and familiar with accounting software or hotel financial systems.
✔ High level of accuracy, integrity, confidentiality, and attention to detail.
✔ Strong analytical, organizational, and problem-solving skills.
✔ Good communication skills and the ability to coordinate effectively with internal departments and external parties.
✔ Able to work independently and meet deadlines in a fast-paced hospitality environment.
✔ Able to join immediately.
Join UMI Resort Uluwatu and contribute to a hospitality experience defined by thoughtful service, operational excellence, and exceptional standards.

