Front of House Crew Resto

Lazuardi Food

Company prefers not to disclose

Services Industry Waitress & Waiter

Contract · On-site

Minimum Senior/Vocational High School

3 - 5 years of experience

Job Requirements

On-site

3 - 5 years of experience

Minimum Senior/Vocational High School

20-28 years old

Skills

Time Management

Chinese Restaurant

Restaurant Reception

Western Restaurant

Teamwork

Barbecue Restaurant

Customer Service

Job Benefits

Work Insurance

Career Path

THR

Health Insurance

Near Public Transport

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Recruiter Lazuardi Food

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Job description for Front of House Crew Resto at Lazuardi Food

Deskripsi Pekerjaan :

Menyambut tamu yang datang dengan ramah dan mengarahkan ke meja yang tersedia
Mempresentasikan menu, memberikan rekomendasi, dan mencatat pesanan makanan/minuman dengan akurat.
Mempersiapkan dan menyajikan berbagai minuman kopi, teh, dan minuman spesial lainnya dengan standar kualitas tertinggi sesuai dengan resep dan pedoman perusahaan.
Mengelola area bar dengan kebersihan dan organisasi yang sempurna, termasuk stok bahan baku dan peralatan.
Memastikan kebersihan, kerapian, dan kesiapan area makan (dining area) sebelum, selama, dan setelah jam operasional.
Melakukan proses pembagian tagihan dan pembayaran (jika menangani fungsi kasir/POS).

Kualifikasi :

Pendidikan min. SMA/SMK (jurusan tata boga/perhotelan/pariwisata nilai plus)
Berpengalaman sebagai Front oh House crew (Waiter, Kasir, Bar) di RECA (Restaurant & Cafe)
Minimal Tinggi Badan 165cm (all gender)
Bersedia bekerja shifting
Bersedia bekerja di non halal resto
Penempatan di Bandung Kota

Lazuardi Food

Restaurants

11 - 50 employees

Founded in 1999, Lazuardi Food has become one of Indonesia’s leading food and beverage groups with a workforce of nearly 800 employees. The company specializes in offering a diverse range of cuisines, covering Asian, local, and Western flavors, along with innovative social dining concepts. With strong roots in tradition and a focus on innovation, Lazuardi Food is dedicated to creating exceptional dining experiences. The company values creativity, craftsmanship, and a people-centric culture in delivering its services

This is our outlet Brand located in Bandung such as Dimsum 9 Ayam, Dimsum 9 Naga, Eastern Resto, Eastern Spices, Toko Tahu Priangan, Toko Liza, Bakso Bintang Asia, Gormeteria. Another Outlet Brand located in Jakarta & Gading Serpong are Asvata Coffe and Roasters (Jak-Bar) & TAP Club Padel (GS-Tangsel).

Office address

: Jl. Pasirkaliki No.170, Desa/Kelurahan Pasirkaliki, Kec. Cicendo, Kota Bandung, Provinsi Jawa Barat, Kode Pos: 40171

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