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Floor Captain

This job post is managed by

HM
HR Milk & Madu

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Customer Service

Western Restaurant Supervisor

Restaurant Reception

Fast Food Restaurant Supervisor

Microsoft Excel

Chinese Restaurant Supervisor

Microsoft Office

Restaurant Management

Microsoft Word

Teamwork

Job Benefits

Health Insurance

Employee Award

Team-building events

Transport Money

Career Path

THR

Work Insurance

Meal Allowance

Annual Leave

Sales Commission

Job description for Floor Captain at Milk And Madu

Description

We are looking for an experienced Floor Captain to join our team for the new opening of The Common Uluwatu.

The Floor Captain will support the pre-opening preparation and daily front-of-house operations, ensuring excellent service standards and smooth restaurant operations.

Key Responsibilities:

  • Support pre-opening preparation, mock service, soft opening, and launch operations.
  • Lead and coordinate the service team during daily operations.
  • Conduct pre-shift briefings and ensure team readiness.
  • Maintain service standards, SOPs, cleanliness, and restaurant presentation.
  • Ensure excellent guest experience and handle guest requests or concerns.
  • Coordinate with Kitchen, Bar, Host, and Management teams.
  • Assist with team training, coaching, and onboarding.
  • Monitor staff grooming, attendance, discipline, and performance.
  • Support opening and closing procedures and daily operational checks.

Requirements:

  • Minimum 1–2 years of experience in restaurant/hospitality operations.
  • Previous experience as a Floor Captain, Senior Waiter/Waitress, or similar role.
  • Pre-opening experience is an advantage.
  • Strong leadership, communication, and guest-service skills.
  • Good knowledge of F&B service standards.
  • Hands-on, proactive, and able to work in a fast-paced environment.
  • Good command of English is preferred.
  • Willing to work flexible shifts, weekends, and public holidays.
  • Location: The Common Uluwatu, Bali
  • Employment Type: Full-Time

About us

Milk & Madu Group (Bali) is a prestigious hospitality and dining establishment located in the heart of Badung, Bali. We are committed to delivering world-class service and unforgettable culinary experiences to our valued guests from around the globe. Our philosophy centres on excellence, authenticity and genuine care for every person who visits our venues. We pride ourselves on our team's dedication to hospitality and our ability to blend traditional Balinese warmth with contemporary service standards. As a growing organisation within the vibrant tourism sector, we offer an exciting environment where hospitality professionals can thrive, develop their careers and be part of a community that celebrates success and values each team member's contribution.

Apply now

If you are a passionate hospitality professional ready to lead from the front and deliver exceptional guest experiences, we would love to hear from you. Please submit your CV, a cover letter highlighting your relevant experience, and any hospitality certifications to our recruitment team. Join Milk & Madu Group (Bali) and become part of a dynamic team dedicated to creating remarkable moments for our guests.

Interview process

About the company
Milk And Madu
Food & Beverages
201 - 500 employees

Milk & Madu Group (Bali) is a leading hospitality group in Indonesia, renowned for our exceptional dining experiences and commitment to sustainable practices. With a portfolio of award-winning restaurants and cafes, we are dedicated to creating unique and memorable moments for our guests.

Office address

Jl. Pantai Berawa Jl. Tegal Sari No.52, Gundul, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361

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