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Finance & Accounting Staff

Company prefers not to disclose
Contract · On-site
Minimum Bachelor’s Degree
3 - 5 years of experience

Job Requirements

On-site
3 - 5 years of experience
Minimum Bachelor’s Degree
20-34 years old

Skills

MYOB

Tax Accounting

Accounts Receivable

Accounts Payable

Microsoft Excel

Income Tax

Zahir Software

Bookkeeping

Financial Analysis

Accounting

Job Benefits

Work Insurance

THR

Health Insurance

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Recruiter Lazuardi Food

Job description for Finance & Accounting Staff at Lazuardi Food

Deskripsi Pekerjaan =

  • Melaksanakan seluruh proses akuntansi harian hingga penutupan buku bulanan dan tahunan sesuai dengan Standar Akuntansi Keuangan (SAK) di Indonesia.
  • Menyiapkan Laporan Keuangan (Laba Rugi, Neraca, Arus Kas) secara akurat dan tepat waktu.
  • Melakukan rekonsiliasi transaksi harian AP (Accounts Payable), AR (Accounts Receivable), Bank, serta penjualan dari berbagai outlet dan platform e-commerce.
  • Memastikan akurasi dalam pencatatan Harga Pokok Penjualan (HPP/COGS) dan penilaian persediaan (inventory valuation).
  • Mengelola arus kas harian, memahami manajemen modal kerja, dan membantu analisis keuangan (Margin Kotor/Bersih) serta proses budgeting.
  • Berkolaborasi dengan departemen lain untuk memastikan kelengkapan dan akurasi data keuangan.

Kualifikasi =

  • Lulusan S1 Akuntansi/Keuangan
  • Pengalaman minimal 2-4 tahun di posisi Finance & Accounting (diutamakan dari industri Retail, Distribusi, atau F&B).
  • Paham terkait perpajakan Indonesia (Pph 21, 23, 25, 26, dan PPN)
  • Memiliki sertifikat Brevet A & B (nilai plus)
  • Mahir menggunakan Excel tingkat lanjut (grafik/bagan data) & software Akuntansi/ERP, terutama yang terintegrasi dengan sistem Point-of-Sale (POS) atau sistem manajemen multi-gerai
  • Lancar berkomunikasi dalam Bahasa Indonesia dan Bahasa Inggris.
  • Teliti, memiliki kemampuan analisis yang kuat, fast learner, dan mampu bekerja di bawah tekanan tenggat waktu (deadline).
About the company
Lazuardi Food
Restaurants
11 - 50 employees

Founded in 1999, Lazuardi Food has become one of Indonesia’s leading food and beverage groups with a workforce of nearly 800 employees. The company specializes in offering a diverse range of cuisines, covering Asian, local, and Western flavors, along with innovative social dining concepts. With strong roots in tradition and a focus on innovation, Lazuardi Food is dedicated to creating exceptional dining experiences. The company values creativity, craftsmanship, and a people-centric culture in delivering its services

This is our outlet Brand located in Bandung such as Dimsum 9 Ayam, Dimsum 9 Naga, Eastern Resto, Eastern Spices, Toko Tahu Priangan, Toko Liza, Bakso Bintang Asia, Gormeteria. Another Outlet Brand located in Jakarta & Gading Serpong are Asvata Coffe and Roasters (Jak-Bar) & TAP Club Padel (GS-Tangsel).

Office address

: Jl. Pasirkaliki No.170, Desa/Kelurahan Pasirkaliki, Kec. Cicendo, Kota Bandung, Provinsi Jawa Barat, Kode Pos: 40171

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