Job description for F&B Product – Cook at Al Jazeerah Signature
Requirements:
- High school diploma or equivalent; Culinary training or a degree is a plus.
- Minimum 2 years of experience in a kitchen or cooking role, preferably with Middle Eastern cuisine.
- Solid knowledge of food preparation, cooking techniques, and presentation.
- Ability to thrive in a fast-paced kitchen and handle multiple tasks.
- Strong focus on food safety, hygiene, and attention to detail.
- Team player with great communication skills.
- Flexibility to work shifts, including evenings and weekends.
